LIBERO WebOPAC Catalogue Display (W561)

Catalogue Information
Field name	Details
Dewey Class	570.28 (DDC 22)
Title	The Nature of Biological Systems as Revealed by Thermal Methods (EB) / edited by Dénes Lörinczy.
Added Personal Name	Lörinczy, Dénes
Other name(s)	SpringerLink (Online service)
Publication	Dordrecht : Springer , 2005
Physical Details	: v.: digital
Series	Hot Topics in Thermal Analysis and Calorimetry 1571-3105 ; 5
ISBN	9781402022197
Summary Note	Preface.- I:- 1. Order-disorder conformational transitions of carbohydrate polymers. The calorimetry contribution to understand polysaccharide solution properties; A. Cesaro, L. Sussich, L. Navarini. 2. Thermal analyses and combined techniques in food physical chemistry; A. Schiraldi. 3. Recrystallisation of starch studied with MDSC; P. De Meuter, H. Rahier, B. Van Mele. 4. Calorimetric information about food and food constituents; A. Raemy, P. Lambelet, P. Rousset. 5. Using DSC for monitoring protein conformation stability and effects on fat droplets crystallinity in complex food emulsions; P. Relkin.- II:- 6. Structural and functional studies of muscle proteins using differential scanning calorimetry; D.I. Levitsky. 7. Effects of nucleotides and environmental factors on the intermediate states of ATP hydrolysis cycle in skeletal muscle fibres; D. Loerinczy.- III:- 8. Thermal investigation on whole plants and plant tissues; I. Lamprecht, E. Schmolz. 9. Thermobiochemical studies of animal cell systems in vitro. Evidence of their nature from bioreactor experiments; R.B. Kemp. 10. Thermal investigations on social insects; E. Schmolz, I. Lamprecht. 11. DSC examination of the musculoskeletal system; P. Than, I. Doman, D. Loerinczy.- VI:- 12. Quantitative thermal analysis of carbohydrate-water systems; M. Pyda. 13. Statistical mechanical analysis of protein heat capacity accompanied with thermal transmission; S.-i. Kidokoro.- Subject index.:
System details note	Online access to this digital book is restricted to subscription institutions through IP address (only for SISSA internal users)
Internet Site	http://dx.doi.org/10.1007/1-4020-2219-0
Links to Related Works	Subject References: Animal physiology . Biochemistry . Calorimetry . Chemistry . Chemistry, Physical organic . Food science . Physical Chemistry . Plant Physiology . Authors: Lörinczy, Dénes . Corporate Authors: SpringerLink (Online service) . Series: Hot Topics in Thermal Analysis and Calorimetry . Classification: 570.28 (DDC 22) .

Catalogue Display

The Nature of Biological Systems as Revealed by Thermal Methods

Reviews