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Catalogue Information
Field name	Details
Dewey Class	660.634 (DDC 22)
Title	Springer Handbook of Enzymes. Vol. 22 ([Ebook]) : Class 1 Â· Oxidoreductases VII EC 1.4 / edited by Dietmar Schomburg, Ida Schomburg.
Added Personal Name	Food Science
Added Personal Name	Schomburg, Dietmar
Other name(s)	Schomburg, Ida
Other name(s)	SpringerLink (Online service)
Edition statement	2nd ed.
Publication	Berlin, Heidelberg : Springer Verlag , 2005
Physical Details	1 online resource
Series	Springer Handbook of Enzymes ; 22
ISBN	9783540376460
System details note	Online access to this digital book is restricted to subscription institutions through IP address (only for SISSA internal users)
Internet Site	http://dx.doi.org/10.1007/3-540-37646-1
Links to Related Works	Subject References: Analytical Chemistry . Biochemistry . Biochemistry, general . Biotechnology . Enzymes . Food science . Life Sciences . Authors: Food Science . Schomburg, Dietmar . Corporate Authors: Schomburg, Ida . SpringerLink (Online service) . Series: Springer Handbook of Enzymes . Classification: 660.634 (DDC 22) .

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